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Ingredients

• Bread:
• 3 eggs
• 1 cup vegetable oil
• 2 cups white sugar
• 2.5 cups grated zucchini (excess moisture squeezed out)
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 3 teaspoons ground cinnamon
• 1 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1 teaspoon salt
• 1/2 cup chopped walnuts
• Crumb Topping:
• 3/4 cup brown sugar
• 1/2 cup flour
• 3 Tbsp of butter
• 2 tsp cinnamon
• 1/2 cup walnuts

Description

I Took My Traditional Zucchini Bread Recipe And Added This Crumb Topping...an Idea I Found Online. The Crumb Topping Really Changes This Up! This Recipe Is Enough To Make 2 Full…

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