Ingredients
- 8 ounce semi-sweet chocolate morsels
- 8 Tbsp. sweet butter
- 2 Tbsp. Sambuca liqueur
- Â Â (or possibly strong espresso coffee)
Description
In A Sauce Pan Over Low Heat, Heat The Chocolate And Butter, Stirring Till Smooth. Add In The Sambuca (or Possibly Espresso Coffee)and Stir. Pour Over Ice Cream And Let Harden.…

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