Ingredients
- 18 lrg button or possibly crimini mushroom caps, 2" dia wiped clean
- 3 can snails - (7 ounce ea) well rinsed under
- Â Â cool running water and liquid removed
- 2 stk unsalted butter at room temperature
- 4 tsp chopped garlic
- 1 tsp fresh lemon juice
- 1/4 tsp salt
- 1/4 tsp freshly-grnd black pepper
- 1/8 tsp cayenne
- 2 Tbsp. minced flat-leaf parsley
- Â Â GOAT CHEESE, FENNEL AND BACON STUFFING
- 4 slc smoked bacon minced
- 1/4 c. finely-minced fennel
- 1/4 c. finely-minced yellow onions
- 4 ounce goat cheese crumbled
- 1 Tbsp. bread crumbs
- 1/8 tsp freshly-grnd black pepper
- 1/2 tsp chopped garlic
- 1/2 tsp chopped fresh thyme
- 1 pch salt
- Â Â Warm French bread for dipping
Description
Preheat The Oven To 400 Degrees. Spread The Mushrooms, Stem-side Up, On A Baking Sheet And Roast For 5 Min. Turn And Continue Roasting Till Tender, About Another 5 Min. Remove From…
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