Alfredo Fettucini Recipe


  • 1 lb Fettucini, cook, drain
  • 2 stk butter or possibly margarine, (1 c.)
  • 2 pkt Cream cheese, (8 ounce) softened
  • 1 1/2 c. Parmesan cheese, freshly grated
  • 1 c. Cream, 1/2 pint


Heat Butter In Large Heavy Pan. Add In Softened Cream Cheese And Parmesan Cheese Stirring Constantly Till Well Combined. Add In Cream, Stirring Constantly Till Smooth. If Sauce Is…

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