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Ingredients

• 1/4 c. bacon drippings
• 1/4 lb salt pork diced
• 12 sm onions
• 2 lb beef chuck roast cubed
• 3 c. water
• 2 x beef bouillon cubes
• 2 tsp paprika
• 3/4 tsp salt
•     dash pepper
• 3 med potatoes, pared
• 3 med tomatoes
• 3 med carrots
• 1 sm head cabbage
•     poi Or possibly flour and water paste

Description

Put 2 Tbsp. Dripping Into A Large Saucepan. Brown Salt Pork And Onions; Remove From Pan. Add In Remaining Drippings And Beef And Brown. Add In Salt Pork, Onions, Water, Bouillon…

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