Ingredients
- 2 jars marinated artichoke hearts
- 1 can French style green beans
- 1/2 c. extra virgin olive oil
- 2 c. bread crumbs
- 1/2 c. Parmesan cheese
- 1 clove garlic, minced
Description
Saute Garlic In Extra Virgin Olive Oil (don't Let It Get Too Dark). Chop Artichokes And Green Beans. Add In All Ingredients To Garlic Mix; Mix. Place In Casserole And Bake In 350…
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