Ingredients
- 4 slices sourdough wheat bread or cracked wheat sourdough bread
- 4 tablespoons reduced-fat butter
- 1 tablespoon garlic powder with parsley (we like Lawryâs)
- 2 cups lean ham or turkey ham, chopped (from a thick slice)
- ¼ cup reduced-fat mayonnaise (we like Best Foods Light)
- 2 tablespoons mustard
- 16 asparagus spears, steamed
- 6 slices reduced-fat Swiss or Jarlsberg cheese, cut in half
Description
Sometimes The Simple To Prepare Meals Are The Tastiest. This Open-faced Delight Surely Delivers. We’ve Layered A Skinny Ham Salad On Top Of Toasted Garlic Bread, Followed By Fresh…
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