Springtime Ham, Asparagus And Cheese Melt For Easter Recipe

Ingredients

  • 4 slices sourdough wheat bread or cracked wheat sourdough bread
  • 4 tablespoons reduced-fat butter
  • 1 tablespoon garlic powder with parsley (we like Lawry’s)
  • 2 cups lean ham or turkey ham, chopped (from a thick slice)
  • ¼ cup reduced-fat mayonnaise (we like Best Foods Light)
  • 2 tablespoons mustard
  • 16 asparagus spears, steamed
  • 6 slices reduced-fat Swiss or Jarlsberg cheese, cut in half

Description

Sometimes The Simple To Prepare Meals Are The Tastiest. This Open-faced Delight Surely Delivers. We’ve Layered A Skinny Ham Salad On Top Of Toasted Garlic Bread, Followed By Fresh…

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