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Ingredients

• 1 Tbsp. olive or possibly vegetable oil plus
•     some for drizzling
• 1 sm onion minced
• 3 x chipotle peppers in adobo sauce
•     (found in cans in Mexican foods section)
• 1/2 c. ketchup
• 1/4 c. orange juice concentrate
• 1 x orange zested, and
•     cut into wedges for garnish
• 1 c. chicken broth
• 4 x boneless skinless chicken breasts
•     Vegetable oil for drizzling
•     Grill seasoning to taste
•     (or possibly salt and black pepper)
•     Romaine lettuce
•     Sliced red onions
• 4 x crusty rolls split, toasted,
•     and buttered
•     Red Cabbage, Beet And Currant Slaw Salad (see recipe)
•     Crispy Topped Bacon And
•     Green Onion Baked Beans (see recipe)

Description

Preheat A Grill Pan Or Possibly Griddle Pan Over Medium-high Heat. Heat A Small Saucepan Over Moderate Heat. Add In Oil And Onion. Saute/fry Onion In Oil For 3 To 5 Min Or Possibly…

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