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Ingredients

• 1 1/2 c. Chicken broth
• 3 1/2 Tbsp. Soy sauce
• 2 Tbsp. Sugar
• 1 1/2 Tbsp. Mirin* or possibly dry sherry
• 1 Tbsp. Fresh gingerroot, grated
• 8 ounce Thin Japanese noodles, cooked & chilled
• 1 c. Cucumbers, thinly sliced
• 1 can (11 ounce) Mandarin oranges, liquid removed
• 1/4 c. Cilantro, minced

Description

* Mirin Is A Syrupy Rice Wine. Mix Broth, Soy Sauce, Sugar And Mirin Or Possibly Dry Sherry In A Small Saucepan. Heat About 1 Minute; Stirring Constantly, Till Sugar Dissolves. Add…

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