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Ingredients

• 110 gm Salt pork, or possibly 6 slices of lean bacon (4oz)
• 450 gm Callaloo leaves, or possibly spinach or possibly chinese cabbage (1lb)
• 1 sm Onion
• 1/4 tsp Thyme
• 1 3/8 lt Chicken stock, (2 1/2 pints)
• 225 gm Crabmeat, flaked (8oz)
• 8 x Crab claws
• 1 Tbsp. Butter
•     Salt and pepper
• 1 sm Green sweet pepper, sliced
• 110 gm Cornmeal, (4oz)
• 110 gm Plain flour, (4oz)
• 1/2 tsp Salt
•     Water to bind

Description

Cut The Pork Or Possibly Bacon Into 1 1/4cm (1/2 Inch) Pcs And Chop The Greens Roughly. Put In A Saucepan Or Possibly Cooking Pot, Together With The Onions, Thyme And Chicken…

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