Wisconsin Holiday Fondue Recipe

Ingredients

  • 1 med. onion, minced
  • 1/2 pound grnd beef
  • 2 cans (10 1/2 ounce each) pizza sauce
  • 1 1/2 teaspoon fennel seed
  • 1 1/2 teaspoon leaf oregano
  • 1/4 teaspoon garlic pwdr
  • 2 1/2 c. (10 ounce) shredded Wisconsin Cheddar cheese
  • 1 c. (4 ounce) shredded Wisconsin Mozzarella cheese
  • Italian or possibly French bread or possibly English muffins

Description

In A Saucepan Over Medium Heat, Brown Onion And Grnd Beef. Drain. Add In Pizza Sauce And Seasonings, Stir Till Heated. Add In Cheese By The Handfuls, Stir Till Smooth. Pour Into…

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