Ingredients
- 1/2 c. Salad oil
- 1/2 c. Flour
- 1 lrg Onion, minced
- 2 x Cloves garlic, (up TO 3)
- 1 can (16 ounce) of tomatoes
- 1/2 lb Okra
- Â Â Oil for frying okra
- 2 quart Warm water
- 3Â 1/2 tsp Salt
- 3/4 tsp Red pepper
- 1 x Bay leaf
- 1/4 tsp Thyme
- 8 x Allspice berries, (up TO 10)
- Â Â Few grains of chili pepper
- 2 lb Shrimp, peeled and deveined
- 1 lb Lump crab meaat
- 1 pt Oysters
- 1/2 c. Minced green onion
- 1/2 c. Minced parsley
Description
2. My Cousin, Cindy Dawson, Gets The Credit For This One (that I Will Be Having Saturday). Nothing Better On A Cool Night. First You Make A Roux - Very Dark - In A Large Heavy Pot.…

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