Ingredients
- 2 cups of bottled water
- 2/3 cup sugar
- Zest of 2 lemons ( grated and set aside)
- 1 cup of fresh lemon juice ( use at least 2 lemons and enough reconstituted juice to make one cup)
Description
Back In Upstate NY, Where I Grew Up. We Couldn't Wait For May/June To Arrive, That's When Our Local Italian Bakeries Made This Delicious Italian Ice.. Then When We Were Fortunate…
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