Allegheny Roast 'possum Recipe

Ingredients

  • 2 lb 'Possum - (to 2 1/2 lbs) fat removed
  •     Apple-Raisin Stuffing see * Note
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  • 3 x Sweet potatoes
  • 2 Tbsp. Brown sugar
  • 1/4 c. Flour - (to 1/3 c.)

Description

Stuff With Apple-Raisin Stuffing, And Truss. Dust With Salt And Pepper; Put On A Roaster Rack. Roast At 325 Degrees For 1 Hour To 1 1/2 Hrs (30 To 35 Min Per Lb.). For The Last 30…

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