Ingredients
- 1Â 1/4 lb fresh or possibly frzn catfish fillets
- Â Â (2 large fillets cut in half or possibly 4 small fillets)
- 2 x egg whites
- Â Â (or possibly 1 egg and 2 tbspns fat-free egg substitute)
- Â Â Cooking spray as needed
- 3 slc fresh Italian or possibly sourdough bread made
- Â Â without added fats or possibly sugar
- Â Â (or possibly 1 1/2 c. herb or possibly garlic seasoned fat-free salad croutons)
- 2 Tbsp. yellow corn meal
- 1/4 tsp salt - (to 1/2 tspn)
- 1 x fresh garlic clove peeled
- 1/4 tsp freshly-grnd black pepper
- 1/4 tsp dry oregano
- 1/4 tsp dry thyme
- 1/2 tsp garlic pwdr
- 3/4 Tbsp. cayenne pepper or possibly Cajun seasoning or possibly more to taste
- 1 Tbsp. sweet Hungarian paprika
Description
Beat Egg Whites Together With 1 Tbsp. Water In A Small Bowl. Coat Both Sides Of Fillets In Egg White And Roll In Seasoned Bread Crumbs. Place Breaded Fillets On A Plate And…
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