Ingredients
- . >(American /Metric measures)<
- . 3 tbsp. (45ml) E.V.Olive oil
- . 3 tbsp. (45ml) unsalted butter
- . 1 tsp. (5ml) ground turmeric spice
- . 1 large sweet onion, finely chopped
- . 1 large leek (white part...thinly chopped)
- . 1 medium sweet potato, cubed small
- . 4 cups (1000 ml) roasted Squash*
- . 2 tbsp. (30ml) Soy sauce
- . 1/2 cup (125ml) Cognac liquor**
- . 1 tsp. (5ml) sea salt
- . 2 tbsp. (30ml) fresh Ginger, finely grated
- . 3 big, roasted garlic cloves
- . 2 cups (500ml) orange juice***
- . 6 cups (1.5 litres) vegetable stock****
- . 1/2 tsp. (2.5ml) each of dried herbs: basil, marjoram, sage, tarragon
- .>NOTES - alternative choices: *Squash selections that do best in a potage: any one or a combination of these varieties: Ambercup, Butternut, Buttercup. **Liquor selections: Bourbon, Brandy, Rum, Scotch, Southern Comfort and Whiskey are all great choices. ***Orange juice: replace with 4 tbsp.(45ml) concentrated O.J. and 1-1/2 cup (375ml) of water. ****Stock: replace with 2 vegetable stock cubes + 6 cups(1.5 litres) of boiling water.
Description
Some Of Autumn's Ingredients Land In This Distinctive Roasted Squash Potage. Sweet Potato, Orange, Cognac Jump Into The Mix And Render This Soup Memorable. For A Dedicated…
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