Ingredients
- 1 pound beef brisket (I use sm. round roast)
- 1/2 c. yellow onions, diced
- 1/2 c. tomatoes, diced
- 1/4 teaspoon cumin
- 3 T butter
- 4 lg. flour tortillas
- 1 c. ripe avocado, mashed
- 1 c. lowfat sour cream
- 1 c. Mozzarella cheese, grated
- 1/2 head of lettuce, shredded
- Oil
Description
Boil The Brisket Till The Meat Comes Apart Easily. Shred The Meat. Saute The Onions And Tomatoes In The Butter. Add In Shredded Beef And Cumin, Salt And Pepper. Saute For 5 Min.…
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