Apple Fritters With Cider Sauce Recipe

Ingredients

  • 1 c. Peeled, cubed Stayman Winesap apples
  • 2 c. Apple cider
  • 1 c. All-purpose flour
  • 1/2 tsp Salt
  • 2 tsp Baking pwdr
  • 1 Tbsp. Sugar plus
  • 1 tsp Sugar
  • 1 lrg Egg beaten
  • 2/3 c. Lowfat milk room temperature
  • 3 Tbsp. Unsalted butter melted, cooled
  • 6 c. Lard or possibly vegetable oil
  •     Powdered sugar and cinnamon
  • 2/3 c. Sugar
  • 1/4 tsp Freshly-grated nutmeg
  • 2 tsp Cornstarch
  • 1/4 tsp Salt
  • 3/4 c. Hard cider
  • 1/4 c. Water
  • 1 x Bay leaf
  • 1 x Two-inch lemon peel strip
  • 1/4 c. Bourbon

Description

Macerate Apples For 1/2 Hour With Apple Cider. Sift Together Flour, Salt, Baking Pwdr And Sugar. Make A Well In The Center Of Dry Ingredients And Beat In Egg, Lowfat Milk And…

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