Antipasto Recipe

Ingredients

  • 2 c. carrots
  • 2 c. green peppers
  • 2 c. cauliflower
  • 2 c. green beans
  • 2 c. small pickling onions
  • 2 c. mixed black and green olives
  • 2 c. celery
  • 2 c. mushrooms (button)
  • 2 c. Mazola oil
  • 2 c. white vinegar
  • 1 reg. size can tuna fish
  • 1 box anchovies
  • 1 teaspoon allspice
  • 1/2 can tomato paste
  • A little black pepper

Description

Cut All Vegetables Into Small (bite Size) Pcs, Except The Mushrooms, Olives And Onions. Mix The Oil And Vinegar. Place In A Big Pot, Let It Come To A Boil For About 10 Min. Place…

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