Ingredients
- 5 lb Ham
- 1/2 c. Brown sugar
- 1 tsp Dry mustard
- Â Â Whole cloves
- 1 c. Apple jelly
- 1/4 c. Orange juice
- 1/4 c. Lemon juice
- 1/4 c. Apple juice
- 2 Tbsp. Honey
- 1 Tbsp. Cornstarch
Description
Remove Skin From Ham; Score The Surface With Shallow Diagonal Cuts, Making Diamong Shapes. Mix Brown Sugar And Mustard; Rub Into Fat Of Ham. Insert A Whole Clove In Center Of Each…
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