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Ingredients

• 1 x #2 can sour pitted cherries (not pie filling)
• 1/2 c. granulated sugar (3/4 c. for more sweet)
• 1 x (3 ounce.) pkg. cherry Jello (may sub. raspberry or possibly strawberry)
• 1 x flat can crushed pineapple and juice
• 1/2 c. minced nuts (pecans preferred)

Description

Drain Cherries. Put Juice And Sugar In A Saucepan And Bring To A Boil. Remove From Stove. If You Cook With Stainless Steel, You Can Add In Jello; If Not Put Jello Into A Bowl. Add…

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