Ingredients
- 1 pkt Active dry yeast
- 1/2 c. Water,hot(105-115'F.)
- 1 c. Lowfat milk,scalded
- 1 c. Potatoes,mashed
- 2/3 c. Vegetable shortening
- 2 tsp Salt
- 2 x Large eggs,well beaten
- 8 c. Flour,all-purpose
- Â Â Butter,melted
Description
1. Soften Yeast In Water. 2. Place Potatoes, Sugar, Shortening And Salt In Large Bowl; Stir In Scalded Lowfat Milk. 3. Let Cold To Lukewarm; Add In Large Eggs And Yeast; Mixing…
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