Ingredients
- 1 head Boston lettuce, torn
- 1/2 bn Romaine lettuce, torn
- 4 x Green onions, sliced
- 3 x Radishes, sliced
- 1 lrg Green bell pepper, in strips
- 1 lrg Tomato, diced
- 1 x Carrot, shredded
- 1 sm Cucumber, sliced
- 2 Tbsp. Red wine vinegar
- 1 tsp Dijon mustard
- 2 Tbsp. Lowfat sour cream
- 1/4 c. Vegetable oil
- 3 Tbsp. Extra virgin olive oil
- 1/4 tsp Salt, optional
- 2 tsp Dill weed
Description
In A Large Bowl, Combine The Salad Ingredients. Chill. For Dressing, Whisk The Vinegar And Mustard In A Small Bowl. Whisk In Remaining Ingredients. Chill For At Least 30 Min. Stir…
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