Ingredients
- 1 bag (10 ounces) fresh baby spinach (about 10 c.), trimmed
- 2 c. thinly sliced mushrooms
- 1/4 c. dry cranberries or possibly slivered dry apricots
- 1/4 c. sliced almonds, toasted
- 1/2 c. buttermilk
- 2 Tbsp. light mayonnaise
- 1 Tbsp. minced fresh chives
- 1 tsp each wine vinegar and Dijon mustard
- 1/4 tsp warm pepper sauce
- 1 clv garlic, chopped
- 1/4 c. shredded blue cheese
Description
For The Dressing, Use A Blue Cheese, Such As Stilton, Roquefort Or Possibly Danish. In Bowl, Whisk Together Buttermilk, Mayonnaise, Chives, Vinegar, Mustard, Warm Pepper Sauce And…
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