Ingredients
- 1 can (10.75-ounce) cream of mushroom soup
- 1/2 c. Lowfat milk
- 1 tsp Salt
- 1 can (14.5-ounce) chop suey vegetables liquid removed
- 3 c. Cooked chicken, boned, minced
- 2 pkt (10-ounce) French style frzn
- Â Â Green beans
- 1/3 c. Minced onion
- 1Â 1/2 c. Grated cheddar cheese
- 1 can (3.5-ounce) fried onions
Description
Blend Soup, Lowfat Milk And Salt. Mix In All Remaining Ingredients Except Onions. Place In 3-qt Oblong Baking Dish. Bake At 350 For 45 Min. Top With Onions And Bake 10 Min Longer…
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