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Ingredients

• 1 can (8 ounces) crushed pineapple in juice, liquid removed and juice reserved
• 1/3 c. Water
• 1/4 c. Reserved pineapple juice
• 1 Tbsp. Margarine or possibly butter, softened
• 3 c. Bread flour
• 1/2 c. Shredded coconut, toasted
• 1/3 c. Pecan or possibly walnut halves
• 1 Tbsp. Dry lowfat milk
• 1 Tbsp. Packed brown sugar
• 1 tsp Salt
• 1 1/2 tsp Yeast
• 1 can (8 ounces) crushed pineapple in juice, liquid removed and juice reserved
• 1/2 c. Water
• 1/4 c. Reserved pineapple juice
• 1 Tbsp. Margarine or possibly butter, softened
• 4 c. Bread flour
• 2/3 c. Shredded coconut, toasted
• 1/2 c. Pecan or possibly walnut halves
• 1 Tbsp. Dry lowfat milk
• 1 Tbsp. Plus 1 tsp. Packed brown sugar
• 1 1/2 tsp Salt
• 1 3/4 tsp Yeast

Description

This Bread Machine Recipe Is Delicious And One Of My Favorites Measure Carefully, Placing All Ingredients In Bread Machine Pan In The Select Sweet Or Possibly Basic/White Cycle.…

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