Charlie Trotter's Whole Roasted Figs With Goats' Cheese Ice Recipe

Ingredients

  • 2 Tbsp. unsalted butter
  • 1/4 c. confectioners" sugar
  • 1 1/2 tsp finely-minced lemon zest
  • 3 Tbsp. honey
  • 1/3 c. flour
  • 3 Tbsp. rolled oats lightly toasted
  • 12 x fresh figs
  • 1/2 c. simple syrup cooled
  •     (equal amounts water and sugar heated till sugar dissolves)
  • 2 Tbsp. port
  • 6 Tbsp. heavy cream
  • 2 ounce goats" cheese
  • 2 Tbsp. granulated sugar
  •     Goats" Cheese Ice Cream (see below)
  •     Spicy Fig Sauce (see below)
  • 1 Tbsp. baby thyme sprigs
  • 2 c. heavy cream
  • 1/2 c. lowfat milk
  • 4 x egg yolks
  • 1/4 c. sugar
  • 3 Tbsp. corn syrup
  • 4 ounce goat cheese
  • 2 Tbsp. granulated sugar
  • 1/4 c. freshly-squeezed orange juice hot
  • 1/2 c. minced fresh figs
  • 1 x star anise
  • 3 whl black peppercorns

Description

Preheat The Oven To 350 Degrees. To Make The Tuiles: In A Mixer Fitted With A Paddle, Cream The Butter, Sugar, And Lemon Zest. Add In The Honey And Flour And Mix Well. Spread About…

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