Aztec Stuffed Mushrooms Recipe


  • 42 lrg mushrooms
  • 1 lb Grnd venison
  • 1 c. Wheat tortilla bread crumbs
  • 1/2 c. Chopped coriander
  • 2 Tbsp. Corn oil
  •     Salt and pepper to taste


Remove Stems Form Mushrooms And Chop Finely; Reserve Caps. Combine Minced Stems And Remaining Ingredients In Bowl; Mix Well. Stuff Mix Into Reserved Mushromm Caps. Place On Baking…

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