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Ingredients

• 8 ounce Salmon or possibly other hard fish fillets
• 1 Tbsp. Extra virgin olive oil
• 1 Tbsp. Lime or possibly Lemon juice
• 1 tsp Cajun or possibly Jamaican Jerk seasoning, (up to 1-1/2)
• 6 c. Torn mixed greens
• 2 med Oranges, peeled and sectioned
• 1 c. Strawberries, halved
• 1 med Avocado, halved, seeded, peeled, sliced
• 1 med Mango, seeded, peeled, sliced
• 1/4 c. Minced Macadamia nuts or possibly Almonds, toasted
•     Tortilla Bowls
•     Tarragon-Buttermilk Dressing, (here we go again
•     Lime peel curls, (optional)

Description

Brush Fish With Oil, Sprinkle With Lime Or Possibly Lemon Juice And Seasoning. Place In A Greased Grill Basket. Grill For 4-6 Min For Each 1/2" Of Thickness Or Possibly Until Fish…

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