Ingredients
- 2 Tbsp. Vegetable oil
- 1/2 tsp Finely minced fresh ginger
- 1 x Garlic clove peeled and finely minced
- 1 c. Sliced onions (2 med.)
- 1 x Green pepper, in 1/4" strips
- 1 c. Diagonally sliced celery (3 med. stalks)
- 1 c. Beef stock preferably homemade
- 2 Tbsp. Soy sauce
- 1 tsp Granulated sugar
- 1/2 tsp Salt
- 1 Tbsp. Cornstarch
- 1 lb Boneless beef steak sirloin or possibly round very thinly sliced
- 3 med Tomatoes (1 lb.) peeled and quartered
- Â Â Salt and pepper to taste
- 4 x Servings warm cooked rice
Description
Note: To Vary This Dish, Add In Broccoli Florets Or Possibly Bok Choi, Coarsely Minced. In A Wok Or Possibly Heavy Skillet, Heat The Oil. Add In Ginger, Garlic, Onions, Green…
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