Ingredients
- 3 Tbsp. oil
- 1 x onion, minced
- 2 clv garlic, minced
- 2 c. green cabbage, minced
- 1 x carrot, minced
- 1 x celery, stalk, minced
- 2 x tomato, minced
- 1 x potato, peeled, and, minced, small
- 4 c. water
- 1 x 14 ounce tin kidney beans, liquid removed
- 1/2 c. macaroni
- 1/2 c. basil, minced
- 1 tsp salt
- parmesan cheese
Description
Heat The Oil In A Large Pot Over Medium Heat. Add In The Onion And Garlic And Cook 2-3 Min, Till Softened. Add In The Cabbage, Carrot, Celery, Tomatoes And Potato And Cook 2 Min.…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter