Ingredients
- 3/4 c. Flat Beer
- 1/2 c. Water
- 1/4 c. Minced green onions
- 2 Tbsp. Mustard
- 1 Tbsp. Margarine or possibly butter, softened
- 3Â 1/4 c. Bread flour
- 1 Tbsp. Sugar
- 3/4 tsp Salt
- 1Â 3/4 tsp Yeast
- 1/3 c. Crumbed cooked bacon
- 3/4 c. Flat Beer
- 2/3 c. Water
- 1/4 c. Minced green onions
- 2 Tbsp. Mustard
- 1 Tbsp. Margarine or possibly butter, softened
- 4Â 1/4 c. Bread flour
- 1 Tbsp. Sugar
- 1 tsp Salt
- 1Â 1/2 tsp Yeast*
- 1/2 c. Crumbed cooked bacon
Description
Measure Carefully, Placing All Ingredients Except Bacon In Bread Machine Pan In The Order Recommended By The Manufacturer. Add In Bacon At The Raison/nut Signal Or Possibly 5 - 10…
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