Ingredients
- 1/4 lb Margarine
- 1 c. Sugar
- 3 x Large eggs
- 1 tsp Baking poweder
- 1/2 tsp Baking soda
- 1/8 tsp Salt
- 3Â 1/2 c. Flour
- 1 tsp Vanilla
- 1/2 lb White raisins
- 1/2 lb Pitted prunes
- 1/2 lb Dry apricots
- 1 lb Jar strawberry preserves
- Â Â Canned solo poppyseed
- 1/4 c. Honey, about, to taste
Description
Some Recipes For Hamantashen, From Various Sources. For Those Of You Who Do Not Know, This Is A Traditional Jewish Food (pastry) Eaten During The Festival Of Purim. It Is Made In…
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