Ingredients
- 1 head cauliflower
- 1 pound broccoli
- 1 pound carrots
- 1/4 pound butter
- 4 slices American cheese
- 4 slices Swiss cheese
- 4 ounce. frzn peas
- 8 ounce. Mozzarella cheese
- 1 c. lowfat sour cream
- Bacon bits
Description
Cut Vegetables In Small Pcs. Spread In 9 X 13 Casserole Dish. Heat Butter And Pour Over. Mix Cheeses And Lowfat Sour Cream. Spread Over Vegetables. Top With Bacon Bits. Bake At 350…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter