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Ingredients

• 2 Tbsp. olive oil
• 2 cloves garlic, minced
• 1 tsp. crushed red pepper flakes
• 2 medium zucchini, cut in 2" long matchsticks
• 1 tsp anise seeds
• 3 Tbsp minced fresh thyme
• 1 Tbsp. minced fresh basil
• sea salt and fresh black pepper to taste
• 1/4 cup grated Pecorino Romano cheese

Description

In A Large Frying Pan, Heat Olive Oil. Add The Garlic And Saute Until Soft, But Not Browned. Add Pepper Flakes And Zucchini And Stir Well. Cook About 10 Minutes, Stirring…

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