Pennsylvania Dutch Cake And Custard Pie Recipe

Ingredients

  • 1 x ready-refrigerated pie
  •     crust
  • 1/3 c. sugar
  • 2 Tbsp. flour
  • 1/2 tsp cinnamon
  • 1/4 tsp ginger
  • 1/8 tsp nutmeg
  • 1/8 tsp allspice
  • 1 c. applesauce
  • 2/3 c. dairy lowfat sour cream
  • 1/3 c. molasses
  • 1 x egg beaten
  • 1/2 c. sugar
  • 1/4 c. butter or possibly margarine
  •     softened
  • 1/2 c. sour lowfat milk (add in 1 tsp.
  •     lemon juice to 1/2 c. lowfat milk
  •     and let stand 5 min)
  • 1 x egg
  • 1 tsp vanilla
  • 1 1/4 c. all-purpose flour
  • 1 tsp baking pwdr
  • 1/2 tsp salt
  • 1/4 tsp baking pwdr
  • 1/2 c. powdered sugar
  • 2 Tbsp. coffee

Description

Using A 9-inch Deep Dish Pie Pan, Line With Crust For Filled 1 Crust Pie. Preheat Oven To 350^F. In Medium Bowl, Combine 1/3 C. Sugar 2 Tbsp. Flour, Cinnamon, Ginger, Nutmeg And…

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