Asian-style Himalayan Salt Block Salmon Recipe

Ingredients

  • 1/4 cup vegetable oil
  • 1 ½ tsp rice vinegar (or seasoned rice vinegar)
  • 1 tsp sesame oil
  • 1/3 cup low sodium soy sauce
  • ¼ cup chopped green onion
  • 1 tbl finely minced ginger, fresh
  • 1 tsp minced garlic, fresh
  • 2 lbs boneless skinless salmon fillets (4)

Description

This Is Another Great Way To Prepare Salmon On A Himalayan Salt Block. If You Like Salmon With Asian Spices, You'll Definitely Enjoy This. I Adapted This From A Recipe By Chef Mark…

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