Ingredients
- 8 ounce Blanched white almonds, toasted
- 4 fl ounce walnut oil
- 1/2 tsp Salt
- 2 fl ounce thick honey
Description
In A Blender, Mix Pulse The Almonds With The Walnut Oil And Salt. When Smooth, Spoon In Honey And Blend For 30 Seconds. Keep In An Airtight Container. Use To Spread On Breads.
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