Ingredients
- 2-3 large eggplants
- Flour
- 3-4 eggs
- 1 lb. Fresh or canned tomatoes
- A clove or two of garlic
- A few leaves of basil
- A large ball of mozzarella
- Ample grated parmesan cheese
- Olive oil
- Salt
- Pepper
Description
Being A Lover Of Good Food, I Find It Almost Impossible To Answer The Question 'what's Your Favorite Dish?' But If I Had To, My Answer Would Probably Be Eggplant…
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