Ingredients
- 1/4 c. balsamic vinegar
- 3 Tbsp. Rosemary Oil (see recipe)
- 1 x garlic clove pressed
- 1 tsp minced fresh rosemary
- 1/2 tsp salt
- 1 c. goat cheese - (abt 8 ounce)
- 12 x French baguette slices toasted
- 1/8 tsp black pepper
- Â Â Grilled Portobello Mushrooms and Asparagus (see recipe)
- 6 c. gourmet salad greens
- Â Â Fresh rosemary sprigs for garnish
Description
Whisk Together Balsamic Vinegar, Rosemary Oil, Garlic, Rosemary, And Salt, And Set Dressing Aside. Spread Goat Cheese On 1 Side Of Each French Baguette Slice And Sprinkle Each…
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