Ingredients
- 1 pkg. active dry yeast
- 1/4 c. hot water (110 degrees)
- 1 c. all purpose flour
- 1 c. sugar
- 1 c. hot lowfat milk (110 degrees)
- STARTER FOOD (every 5 days)
- 1 c. all purpose flour
- 1 c. sugar
- 1 c. lowfat milk
- 2 c. starter, left at room temperature till bubbly
- 2/3 c. oil
- 3 large eggs
- 1 c. sugar
- 2 c. all purpose flour
- 1 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1 1/4 teaspoon baking pwdr
- 1/2 c. nuts
- 1/2 c. raisins
Description
In A Small Bowl Soften Yeast In Water For About 10 Min. Stir Well. In A 2 Qt Glass, Plastic, Or Possibly Ceramic Container, Put Together Flour And Sugar, Mixing Thoroughly So Which…
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