Ingredients
- 1 lb Acorn squash
- 1/3 c. Orange juice
- 1/2 c. Firmly packed brown sugar
- 1/4 c. Light corn syrup
- 1/4 c. Butter
- 2 tsp Lemon rind
Description
Cut Squash Into 3/4 Inch Slices, Remove Seeds And Membrane. Arrange In Lightly Greased Shallow Baking Dish. Pour Juice Over Squash. Cover And Bake 350 For 30 Minutes. Combine Next…
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