Ingredients
- 1Â 1/2 c. fine chocolate wafer crumbs (about 30 wafers)
- 1/4 c. sugar
- 1/2 stk unsalted butter melted (1/4 c.)
- 1Â 1/2 tsp unflavored gelatin
- 1Â 1/3 c. well-chilled heavy cream
- 1/4 c. sugar
- 1/4 c. green creme de menthe
- 1/4 c. white creme de cacao
- 4 lrg egg yolks
- Â Â grated mint-flavored chocolate (available at specialty foods shops) for garnish
Description
Make The Crust:In A Bowl Stir Together The Wafer Crumbs, The Sugar, And The Butter Till The Mix Is Combined Well, Pat The Mix Onto The Bottom And Up The Side Of A Buttered 9-inch…
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