Ingredients
- 1 x lobster - (2 lbs, 4 ounce)
- 30 x allspice berries
- 2 x bay leaves
- 4 ounce rum
- Â Â Clarified butter as needed
- 1 x shallot finely sliced
- 2 x garlic cloves smashed
- 12 ounce tomatoes roughly sliced
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 3 ounce white wine
- 2 ounce salted butter
- 4 ounce small white mushrooms
- 1 x lime juiced
- 4 ounce tiny finger shrimp
- 2 Tbsp. lowfat sour cream
- 1 tsp arrowroot mixed with
- 1 ounce rum
- 1 bn watercress
- 1 ounce oil
- 1 ounce white wine vinegar
Description
Place Lobster In Large Bowl Of 96.8 Degree Water To Drown. Bring Large Pot Of Water To Boil And Add In 12 Allspice Berries And Bay Leaves. Remove Claws And Legs From Lobster.…
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