About: Fish And Seafood Edibility Moderate Flavor By Text Recipe

Ingredients

  •     Black Cod
  •     Butterfish
  •     Lake Perch
  •     Lingcod
  •     Whitefish
  •     Whiting
  •     Canned Tuna
  •     Conch
  •     Mullet
  •     Ocean Perch
  •     Shad
  •     Smelt
  •     Surimi
  •     Trout
  •     Amberjack
  •     Drum
  •     Mahi-Mahi
  •     Octopus
  •     Pompano
  •     Shark
  •     Sturgeon

Description

This Chart Divides Fish And Shellfish Into Groups By Texture And Flavor, And Will Help You Find Substitute Species Which Can Be Interchanged In Recipes.

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