Ingredients
- 1 Tbsp. dry yeast
- 2/3 c. sorghum flour*
- 1/2 c. tapioca flour*
- 2 tsp xanthan gum*
- 1/2 tsp salt
- 1 tsp unflavored gelatin pwdr (Knox)
- 1 tsp Italian herb seasoning
- 2/3 c. hot lowfat milk (110F)
- 1/2 tsp sugar
- 1 tsp extra virgin olive oil
- 1 tsp cider vinegar
- Â Â Extra rice flour for sprinkling
- 1 can (8 ounce.) tomato sauce
- 1/2 tsp dry oregano leaves
- 1/2 tsp dry basil leaves
- 1/2 tsp crushed dry rosemary
- 1/2 tsp fennel seeds
- 1/4 tsp garlic pwdr
- 2 tsp sugar
- 1/2 tsp salt
- Â Â Toppings of your choice
Description
*Available At Health Food Stores Or Possibly On-line From Authentic Foods, Bobs Red Mill, Gluten-Free Pantry, Miss Roben's, And Ener-G Foods. Sauce:1. Combine All Ingredients In…
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