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Ingredients

• 1 c. Water
• 2/3 c. Couscous
• 2 lrg Oranges, divided
• 1 med Mango, diced
• 2 Tbsp. Minced fresh basil
• 2 Tbsp. Minced fresh chives
• 1 tsp Cumin
• 3 Tbsp. Toasted pine nuts
• 2 bn Clean arugula
• 1 lrg Orange
• 1/4 med Grapefruit
• 1/2 med Lime
• 1/2 med Lemon
• 1/2 c. Extra virgin extra virgin olive oil
• 2 Tbsp. Champagne or possibly white vinegar
• 3 Tbsp. Soy sauce
• 1/2 tsp Warm chili sauce or possibly red pepper sauce
• 20 x Pink peppercorns
• 1 tsp Finely minced fresh ginger
• 5 Tbsp. Fresh cilantro leaves
• 1 tsp Salt (opt)

Description

Measure Water Into 1 2-c. Glass Measure. Microwave On High 3 Min, Or Possibly Till Boiling. Stir In Couscous, Cover With Plastic Wrap And Let Stand 5 Min. Fluff With Fork. Peel And…

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