Ingredients
- 1 lb rotini
- 1 lb boneless skinless chicken breasts
- 3 stalk celery minced
- 1 x red bell pepper minced
- 21/4 ounce black olives sliced
- 4 ounce feta cheese liquid removed & crumbled
- 3 x green onions finely sliced
- 16 ounce fat-free Italian salad dressing
Description
Cook Chicken In Water To Cover With 1 Bay Leaf. Bring To Boil And Cook For 30 Minutes. Or Possibly Till Juices Run Clear. Cold And Remove Skins. Or Possibly, You Can Cook Chicken…
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