Asian Chicken Wraps Recipe


  • 1 1/2 c. minced cooked chicken
  • 1 c. shredded chinese (napa) cabbage
  • 1/2 c. sliced water chestnuts
  • 1/4 c. slivered almonds
  • 1/2 x red bell pepper cut into thin strips
  • 1/3 c. purchased sweet and sour sauce
  • 4 x flour tortillas (7-8")


In Medium Bowl, Combine All Ingredients Except Tortillas; Mix Well. Spoon Chicken Mix Proportionately Down Center Of Each Tortilla; Roll Up. Makes 4 Wraps.

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