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Ingredients

• 1 lb sliced bacon -- cut into 2" pcs
• 3 med onions -- minced
• 3 lb boneless pork -- cubed
• 3/4 c. all-purpose flour
•     Vegetable oil -- optional
• 3 med tart apples -- peeled and minced
• 1 tsp rubbed sage
• 1/2 tsp grnd nutmeg
• 1 tsp salt
• 1/4 tsp grnd black pepper
• 1 c. apple cider
• 1/2 c. water
• 4 med potatoes -- peeled and cubed
• 1/2 c. lowfat milk
• 5 Tbsp. butter or possibly margarine -- divided
•     Additional salt and pepper

Description

Cook Bacon In An Ovenproof 12 Inch Skillet Till Crisp. Remove With Slotted Spoon To Paper Towels To Drain. In Drippings, Saute/fry Onions Till Tender; Remove With A Slotted Spoon…

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